for the
moms

SUNDAY, MAY 12

$29

2-COURSE
BRUNCH

WITH WELCOME
MIMOSA

$45

3-COURSE
DINNER

WITH WELCOME
PROSECCO

2-COURSE BRUNCH

Welcome Mimosa

alcohol-free available

1st Course

Your Choice of One:

Avocado & Tomato Benny

avocado, tomato, sourdough, free-run poached eggs, roasted poblano + white cheddar sauce, crispy potatoes or house greens

The Brunch Burger

pressed 7 oz Alberta beef patty, bacon, free-run fried egg, cheddar, caramelized onions, lettuce, tomato, roasted poblano + white cheddar sauce, brioche bun, fries or house greens

Fried Chicken Benny

crispy buttermilk fried chicken, bacon tomato jam, sourdough, free-run poached eggs, roasted poblano + white cheddar sauce, crispy potatoes or house greens

Brunch Bowl

local Italian sausage, free-run poached eggs, crispy potatoes, roasted field mushrooms, caramelized onions, avocado, arugula, topped with our house-made roasted poblano + white cheddar sauce

2nd Course

Your Choice of One:

Bourbon Sticky Toffee Pudding

topped with Little Bear bourbon vanilla gelato

Key Lime Mason Jar Pie

lime curd, toasted marshmallow, graham cracker crumble, whipped cream

3-COURSE DINNER

Welcome Prosecco

alcohol-free available

1st Course

Your Choice of One:

Roasted Beets + Goat Cheese

red, gold & pickled beets, citrus, chive, candied walnuts, garnished with fresh arugula

Mini - Social Cheese Bread

pull-a-part style, house made milk bread, signature cheese blend, garlic, parmesan

Spicy Maple Brussels

crispy fried, maple syrup, sambal, toasted pumpkin seeds, dried cranberries
*vegan & gluten friendly

2nd Course

Your Choice of One:

Pretzel Crusted Chicken

crisp fried chicken breast, crispy scalloped potato stack, caramelized onion sour cream, broccoli salad, IPA beer cheese

Steak + Gnocchi

premium sliced tenderloin, Alberta steak spice, brown butter gnocchi
10oz Sterling Silver New York striploin +10

Buffalo Chicken Bowl

signature hot crispy chicken, avocado, grape tomatoes, red onion, cheddar cheese, house ranch, rice, romaine

Thai Noodle Salad Bowl

rice vermicelli, cabbage, cilantro, mint, carrot, cucumber, pickled onions, peanuts, chili lime dressing
*vegan & gluten friendly

3rd Course

Your Choice of One:

Mini - Bourbon Sticky Toffee Pudding

topped with Little Bear bourbon vanilla gelato

House-Made Doughnut Trio

Herbologie true cinnamon, powdered sugar, rosemary anglaise dip
*vegan friendly option available

Locally Sourced Little Bear Gelato

*vegan & gluten friendly

gift
cards

Gift cards are available to purchase in person at all three locations.